Review

Broth & Bowls Ramen at Oxley Tower is a hidden spot serving up comforting Japanese ramen, rice bowls, and curry dishes. Specializing in slow-cooked broths, the eatery offers a variety of ramen styles, from classic tonkotsu to spicy tonkotsu, with diners praising the rich flavors and quality ingredients.

Okinawa Ramen at Bras Basah Complex is a cozy Japanese eatery known for its variety of ramen and soba dishes. Despite its name, the menu isn’t limited to just ramen—one of the highlights is their selection of mazesoba, or dry soba, where noodles are tossed with flavorful toppings and sauces. They offer several variations of this dish, each featuring different proteins to cater to diverse preferences.

Hototogisu is a well-known Japanese ramen brand with multiple outlets across Singapore, each specializing in different types of ramen and noodle dishes. Rather than offering a single standardized menu, Hototogisu takes a unique approach by tailoring each outlet’s offerings to focus on a specific ramen style.

Mr Ramen, located in the Picnic food court at Greenwich V, serves up comforting bowls of Japanese ramen in a cozy heartland setting. Known for their flavorful tonkotsu broth, one of their standout dishes is the Truffle Ramen, which adds a rich, aromatic twist to the classic pork-based soup. Beyond ramen, Mr Ramen also offers a variety of donburi options, including the popular Mentaiko Don, catering to those craving a hearty rice bowl instead.

Raakki Ramen Bar is a hidden gem tucked away on Hongkong Street, offering a modern twist on classic ramen. Specializing in slow-boiled chicken broth, this sleek and cozy spot delivers rich, flavorful bowls that stand out in Singapore’s competitive ramen scene. With a rotating selection of seasonal specials and a menu featuring shio, shoyu, and creative variations, Raakki Ramen Bar is a great find for those looking to explore a fresh take on ramen in an intimate, stylish setting.

The broth opens with a tangy shoyu note, followed by a rich and savory chicken base with a satisfying sticky texture. It finishes with a lingering sweetness and a deep shoyu aftertaste, with subtle nutty undertones adding complexity.