Singapore Ramen

Hototogisu is a well-known Japanese ramen brand with multiple outlets across Singapore, each specializing in different types of ramen and noodle dishes. Rather than offering a single standardized menu, Hototogisu takes a unique approach by tailoring each outlet’s offerings to focus on a specific ramen style.

Mr Ramen, located in the Picnic food court at Greenwich V, serves up comforting bowls of Japanese ramen in a cozy heartland setting. Known for their flavorful tonkotsu broth, one of their standout dishes is the Truffle Ramen, which adds a rich, aromatic twist to the classic pork-based soup. Beyond ramen, Mr Ramen also offers a variety of donburi options, including the popular Mentaiko Don, catering to those craving a hearty rice bowl instead.

Raakki Ramen Bar is a hidden gem tucked away on Hongkong Street, offering a modern twist on classic ramen. Specializing in slow-boiled chicken broth, this sleek and cozy spot delivers rich, flavorful bowls that stand out in Singapore’s competitive ramen scene. With a rotating selection of seasonal specials and a menu featuring shio, shoyu, and creative variations, Raakki Ramen Bar is a great find for those looking to explore a fresh take on ramen in an intimate, stylish setting.

The broth opens with a tangy shoyu note, followed by a rich and savory chicken base with a satisfying sticky texture. It finishes with a lingering sweetness and a deep shoyu aftertaste, with subtle nutty undertones adding complexity.

Takagi Ramen has built a reputation as a go-to budget-friendly ramen chain in Singapore, serving up hearty and affordable bowls designed for hardworking locals. We previously visited their main outlet in Ang Mo Kio, but this time, we stumbled upon their ‘express’ version.

Torijin is a ramen shop in Singapore by the renowned Les Amis Group, which also runs the 3 Michelin-starred Les Amis restaurant. Torijin sets itself apart with its rich, creamy chicken broth, offering a lighter yet satisfying alternative to traditional pork-based ramen.