Kura Sushi, a beloved conveyor belt sushi chain in Japan, has captured the hearts of diners with more than just its affordable sushi. The restaurant’s ingenious gamification strategy, utilizing a gachapon system, transforms the dining experience into an exciting adventure.
Kura Sushi | Japan | 45/100 Read Post »
This ramen chain, a hip offspring of the renowned Ippudo family, takes the beloved tonkotsu ramen and gives it a fresh, contemporary makeover. While many ramen shops stick to the tried-and-true, Tokyo Tonkotsu Base isn’t afraid to color outside the lines. They’ve taken that luscious creamy tonkotsu broth and used it as a canvas for culinary creativity.
Tokyo 豚骨 Base made by Ippudo | Tokyo, Japan | 80/100 Read Post »
Ichikakuya Ramen, a chain originating from Yokohama, has made a name for itself in Japan’s bustling ramen scene. With over 80 locations across the country, including one in Narita Airport, it’s become a reliable spot for ramen enthusiasts like us.
Ichikakuya Ramen 横浜家系ラーメン 壱角家 | Yokohama, Japan | 70/100 Read Post »
In the heart of Hakata, Fukuoka, Kirin Nakasu stands out as a popular ramen destination. This restaurant is renowned for two specialties: the classic tonkotsu ramen and tsukemen.
Nakatsu Kirin Ramen Tsukemen | Fukuoka, Japan | 85/100 Read Post »
Sanmi Ramen 333 in Fukuoka is a notable ramen spot known for its unique offerings, particularly the tomato ramen that went viral in the local SNS scene. The chain prides itself on its Italian chef-created recipe, innovation, and affordability in a city where Tonkotsu is the staple. A student meal costs only 330 yen, making it an extremely affordable choice without scrimping on quality.
Sanmi 333 Original Tomato Ramen | Fukuoka, Japan | 60/100 Read Post »
Juugomangoku Ramen (南国飯店 十五万石) is a budget chain in Oita known for its variety of dishes, including ramen, rice bowls, katsu-don, fried rice, gyoza, and curry. The restaurant is famous for its generous portions and delicious ramen, making it a favorite among both locals and visitors.
Nankoku Hanten Jugomangoku Ramen 南国飯店 十五万石 | Oita, Japan | 70/100 Read Post »
Ramen Icchan, known locally as ラーメンいっちゃん琴別府店, is situated near Kamegawa station in Beppu. Founded by former sumo wrestler Ichinoya, who brought his discipline and dedication from the sumo ring to the culinary world after retiring. The shop is celebrated for its robust tonkotsu broth and handmade noodles, reflecting Ichinoya’s commitment to quality and authenticity.
Ramen Icchan | Beppu, Japan | 85/100 Read Post »
Imagine a rich, creamy tonkotsu broth with a zesty twist of lemon, topped with fresh green onion—sounds intriguing, right? Their lemon tonkotsu ramen is a must-try, blending savory and refreshing notes perfectly.
Menya Always | Nagasaki, Japan | 85/100 Read Post »
Ramen Hiiragi in Nagasaki is a beloved ramen shop known for its unique tomato-based ramen. This dish features creative ingredients like eggplant and spinach, adding depth and complexity. The shop also excels in traditional tonkotsu ramen, praised for its rich, savory broth.
Ramen Hiiragi | Nagasaki, Japan | 100/100 Read Post »
